Food processing

Food processing

Sorting and classifying

In a fully automatic process, embedded vision systems detect the size, volume and weight of food and recognize different types, shapes and ripeness levels. This is done using 2D and 3D image acquisition, laser triangulation and infrared image capture technologies. One special feature of Photonfocus is the option of interpreting the data locally.
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Portioning

Food with irregular shapes places high demands on portioning. Embedded vision systems help record the shape, size and weight of such foods, in order to determine the ideal portioning. At the same time, maximum processing speed and image quality guarantee productivity and economic efficiency.
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Aesthetic control

Consumers assess the quality of foods based on how they look. To ensure that only perfect goods reach the supermarket shelves, embedded vision systems automatically monitor the products during processing. Photonfocus sensors and systems combine the highest image quality with speed and efficiency.
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Quality control

Food production is subject to the very highest standards of safety and quality. Foreign bodies, impurities and damage must be detected and eliminated quickly and effectively. Embedded vision systems make this possible – fully automatically and directly in the production line.
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